Food, Pharmaceutical, Bioengineering
086-21-34711610
High shear emulsification tank
High shear emulsification tank is currently an advanced mixing equipment in the domestic dairy, beverage, food and other industries. When the high-speed emulsification head is working, the material in the center of the rotor is thrown towards the stator at high speed, and the emulsification is achieved through cutting, collision, and crushing between the rotor and the stator through the teeth gap of the stator. It is a device that integrates functions such as mixing, emulsification, homogenization, dissolution, and crushing.
Main technical parameters
ÐÍÌ– |
¹«·QÖ±½ £¨L£© |
Íâ½ £¨mm£© |
ÔO(sh¨¨)‚ä¿‚¸ß£¨mm£© |
늙C(j¨©)¹¦ÂÊ£¨kw£© |
ÞD(zhu¨£n)ËÙ £¨ÞD(zhu¨£n)/·Ö£© |
”‡°è늙C(j¨©)£¨kw£© |
ÞD(zhu¨£n)ËÙ £¨ÞD(zhu¨£n)/·Ö£© |
ÔO(sh¨¨)‚äÖØÁ¿ £¨kg£© |
GHR-300 |
300 |
940 |
2030 |
4 |
1400 |
0.75 |
56 |
350 |
GHR-600 |
600 |
1100 |
2540 |
7.5 |
1400 |
1.1 |
56 |
550 |
GHR-1 |
1000 |
1400 |
2700 |
11 |
1400 |
1.1 |
56 |
680 |
GHR-2 |
2000 |
1600 |
3200 |
15 |
1400 |
1.5 |
56 |
885 |
Note: In addition to the specifications of the table series, it can also be designed separately according to customer requirements.
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